If anyone is interested in our prduct listed, pls contact me via
the following ways: QQ( 287939489),SKYPE(tracyregan)
Powdered topping base for making whipped topping, cake fillings,
desserts and frozen desserts.
Glucose syrup, hydrogenated vegetable fat, milk protein, stabilizer: E340 (ii).
Emulsifiers: E472a, E471
delicate, smooth and rich mouth feel
To modify color of drinks by its excellent whitening powder
To give fast and high overrun combined with an excellent smooth
mouth feel, creamy taste and foam stability
Pleasant creamy flavor
Less dust in powder
Shorter whipping time
Easy to whip and store